On Saturday, March 14th, Mary Ann, Rocco DiSpirito, and Michael Luboff all went nella cucina on the set of Ciao Italia before a live studio audience at the Mohegan Sun casino in Connecticut. The audience was amazing and the three chefs were really cooking, literally and figuratively!
See if you can give the chefs a run for their money and prepare the three dishes they whipped up in your own kitchen. Whose is better, yours or theirs?
Calabrian Pitta
Mama's Frittata Sandwich
Michael Luboff's Super Tuna Panini
can you substitute gnocchi in place of elbow macaroni in TIMBALLO DI MACCARUN? If so, 2 cupps of gnocchi? I WOULD LIKE TO MAKE THIS RECIPE ON TUESDAY JULY 14TH..
THANKS..
Posted by: MARY JENSEN | July 12, 2009 at 09:06 AM
Dear Mary Ann: I enjoy your programs very much and have learned so much from you in them, much more than going so many times to Italy that with Spain are my favorite destinations. I haven't been in the East Coast, New York, lately but think that there are the best places to eat Italian food and correct me if I am wrong. I live in the Los Angeles area, but here I haven't found yet any place to be crazy about, so I have tried to learn to cook more italian than anything else. Of course always with your help and other wonderful cooks I find on TV. God bless you and yours always. Maria Humara, Torrance, California
Posted by: Maria Humara | February 13, 2010 at 12:20 PM